tag:blogger.com,1999:blog-76342456931938967.post3711788906280230687..comments2022-12-27T16:41:13.282-06:00Comments on tastytype: Food for tummyachesLaurenhttp://www.blogger.com/profile/17363612230381778040noreply@blogger.comBlogger2125tag:blogger.com,1999:blog-76342456931938967.post-22563347604267576552009-01-07T18:21:00.000-06:002009-01-07T18:21:00.000-06:00Thanks! And thanks again for the heads up on the n...Thanks! And thanks again for the heads up on the need for clarification. I made this recipe up on the fly and forgot to note where to add the udon noodles...Sorry!! You can get dry udon noodles in most markets that you need to boil, then drain according to the directions on the package. Then add them to your soup at the end. Or dole them out into your serving bowls and pour the soup over them. Laurenhttps://www.blogger.com/profile/17363612230381778040noreply@blogger.comtag:blogger.com,1999:blog-76342456931938967.post-28822058337625777492009-01-07T08:06:00.000-06:002009-01-07T08:06:00.000-06:00This sounds great, and I'd like to try it. I'm a ...This sounds great, and I'd like to try it. I'm a novice, so perhaps the answer to this question is obvious, but how are the noodles used in the recipe?<BR/><BR/>Terrific blog--I just found it today in the Statesman.Anonymoushttps://www.blogger.com/profile/17865879792771366694noreply@blogger.com