tag:blogger.com,1999:blog-76342456931938967.post7487368195546467006..comments2022-12-27T16:41:13.282-06:00Comments on tastytype: Boccalone: Tasty Salted Pig PartsLaurenhttp://www.blogger.com/profile/17363612230381778040noreply@blogger.comBlogger2125tag:blogger.com,1999:blog-76342456931938967.post-9598742093313119812009-08-31T05:58:09.324-05:002009-08-31T05:58:09.324-05:00This is, I'm sure, the kind of stuff I'd l...This is, I'm sure, the kind of stuff I'd leave out on my worktop so that people would think I'm posh ;)Scott at Real Epicureanhttps://www.blogger.com/profile/10935102352822407092noreply@blogger.comtag:blogger.com,1999:blog-76342456931938967.post-1337588480099263322009-08-30T14:22:22.986-05:002009-08-30T14:22:22.986-05:00I recently ordered Boccalone's Nduja (Spicy, S...I recently ordered Boccalone's Nduja (Spicy, Soft, Spreadable Salami). Can't wait to try it!<br /><br />Thanks for the post. Hopefully I'll get there on my next SF visit.<br /><br />Cheers!MyLastBitehttps://www.blogger.com/profile/02355731821516764190noreply@blogger.com